Menu and Pricing

Important Information: All cakes are made completely from scratch with high quality ingredients, including organic eggs and milk. All cakes and cupcakes are frosted automatically with a buttercream variation to match the cake flavor. Swiss Meringue is available upon request for an additional fee. Gluten free is available upon request for an additional fee, please note that cross contamination is possible, be cautious with a serious allergy. Nuts are also used often, be cautious with a serious allergy.

Standard flavors: $5.50+ per serving

vanilla, chocolate, marble, birthday cake, red velvet, strawberry, almond

Specialty flavors: $6.00+ per serving

cookies n cream, strawberry champagne, lemon-lavender, key lime pie, cinnamon swirl, s’mores, carrot, hummingbird, salted caramel-chocolate, creme brûlée, caramel macchiato, white chocolate-raspberry

*custom flavors and fillings are available

Cupcakes: two dozen minimum

Standard flavor $32+ per dozen

Specialty flavor $38+ per dozen

*Pull apart cupcake cakes are available*

Cake and Cupcakes

Important Information: Custom cookies are vanilla flavored and range in 3.5’-4” in size and have a two dozen minimum. They come individually heat sealed automatically, and keep freshness for up to a month or longer if frozen. Sadly, mini cookies are not available.

Custom Cookies are 100% handmade and designed. They are extremely time consuming and are a work of art. They are completely customizable to any theme/ color scheme and are great for any occasion or celebration. Invitations and inspiration pictures are encouraged!

*gluten free available (no serious allergies)

Basic:

$55+ per dozen, 1-3 designs, with 1-2 colors

Intermediate:

$60+ per dozen, 4-6 designs, with 3-4 colors

Complex:

$65+ per dozen, 7 or more designs, 6 or more colors

Logo or print cookies:

$65+ per dozen, this varies if hand done, with silk screen or with edible images

Cake Pops and Macarons

two dozen minimum and start at $40 per dozen